
Preparation
Why Water Quality Is Important for Food & Beverage?
During food and beverage production, large quantities of waters are needed during preparation, cleaning, cooling and waste water treatment. During food and beverage industry, the softening water and pure/ultra pure water is the most widely used. Commonly, the conductivity of pure water is below 10 uS/cm, and the total hardness of softened water is less than 30 mg/L (calculated by CaCO3). And different processes have their own standards in regard to the level of water purity. Some enterprise wondered how to get the qualified water to satisfy national & enterprise production and improve food and beverage quality for customers.
Snowate can supply a series of water treatment equipment, accessories as well as total solution design to help remove ions, microorganisms, bacteria, sediment, etc, supply fresh, clean and qualified water for efficient production and products quality improvement.
What Process Need To Be Treated?
Preparation
Cleaning
Disinfection
Cooling
Bottling
What we can help with?
What goals we can help to achieve?
If you want to design or enhance your water treatment system, or if you have any problems during water treatment in your industries, we will help you.